by Fraser Reid
At last, a soup for every week of the year! Packed full of vegan-friendly recipes, this new edition of Fraser Reid’s cult bestseller features everything from winter favourites like Alternative Scotch Broth to such summery delights as Plum Tomato, Orzo and Oregano Soup.
10,000 soup lovers can’t be wrong. So get on board with the soup-obsessed greengrocer Fraser Reid and let Seasonal Soups inspire you to make the very best of our wonderful seasonal produce and create exceptionally tasty soups for all occasions.
Published November 2022.